Contribution of Tourism to Cultural Heritage Resilience: An Analysis of Old Towns of Kenya’s Coast

Authors

  • Susan Mbuthia Moi University
  • Damianah Kieti KCA University
  • Hellen Ipara University of Eldoret

DOI:

https://doi.org/10.53819/81018102t5343

Abstract

The preservation of cultural heritage in developing countries faces significant challenges, including economic pressures and climatic changes. Despite the cultural and economic importance of heritage, traditional conservation and preservation efforts often struggle against competing industrial development, as seen in places like Lamu. This study examined the role of tourism in enhancing cultural heritage resilience by focusing on issues such as preservation, the interplay between tourism and communities, and the impact on tangible and intangible heritage. Conducted in the culturally rich old towns of Mombasa and Lamu, the research was guided by ecological resilience theory and utilized exploratory and descriptive research approaches to analyze the relationship between tourism, culture, and heritage resilience. The study targeted a population of 470 individuals, including elders, household leaders, and heritage managers, and selected a sample size of 110 participants through multistage cluster sampling. Using purposive and snowball techniques, 15 heritage managers, 40 community household leaders, and 55 elders were chosen. Data collection involved interviews with site managers and household leaders, supported by observation schedules and photography to document cultural heritage. The findings revealed that cultural heritage undergoes various changes due to human interaction and environmental factors. Intangible heritage experienced more frequent shocks (89.9%) compared to built heritage (10.1%). A notable 38.9% of respondents disagreed that tourism significantly contributed to heritage resilience, suggesting that locals do not primarily preserve cultural heritage for tourism purposes. The study concluded that while tourism contributes to the resilience of tangible heritage, local values such as religious practices play a more significant role in sustaining cultural heritage in the old towns. The study recommends involving local leaders in Mombasa and Lamu Old Towns in conservation efforts to ensure the sustainability of both tangible and intangible heritage. It further suggests incorporating Swahili culture into the school curriculum, similar to Maasai and Samburu cultures, to preserve intangible heritage and foster cultural appreciation, with Swahili language learning emphasized for communication and cultural maintenance. A rational resilience framework should be adopted, tailored to address socio-cultural and environmental heritage resilience, balancing ecological and cultural aspects while considering social justice and community perspectives. Lastly, the study highlights the need for specific cultural indicators and monitoring methods to ensure cultural authenticity, as well as policies that integrate sustainable tourism, land use, and infrastructural development to protect cultural heritage systems amidst economic and demographic pressures.

Keywords: Tourism, Cultural Heritage Resilience, Old Towns, Coast, Kenya

Author Biographies

Susan Mbuthia, Moi University

Doctorate Student, Moi University

Damianah Kieti , KCA University

Lecturer, Division of Finance, Planning and Development, KCA University

Hellen Ipara, University of Eldoret

Lecturer, School of Natural Resource Management, University of Eldoret

References

Aas, C., Ladkin, A. & Fletcher, J. (2015). Stakeholder collaboration and heritage management, Annals of Tourism Research, 32(1): 28-48.

Abdalla. M. S. T Hano. F Z. A. Odede. J. S. Wang, & P. Ipinge. (2013). Draft Management Plan for Shimoni Slave Cave Fifth Regional Course in Conservation of Immovable Cultural Heritage in Sub-Saharan.Africa. Mombasa: Africa.

Ashworth, G. J., & Tunbridge, J.E. (2014). The Tourist-Historic City, West Sussex: John Wiley & sons.

Barton, D. (2013). New course development in multicultural marketing. Journal of Marketing Education, 27(2), 151–162.

Boniface. P & P. J. Fowler (1993). Heritage and Tourism in the Global Village. London: Routledge.

Bruner, M. (2015). Transformation of self in tourism, Annals of Tourism Research, 18(2) 238-250. https://doi.org/10.1016/0160-7383(91)90007-X

Burns, R.B. (2014). Introduction to research methods. 2nd ed. Melbourne: Longman Cheshire.

Carter, R., & Beeton, R. (2008). A model of cultural change and tourism. Asia Pacific Journal of Tourism Research, 9(4), 423–442.

Chaudhary, M. (2019). India's image as a tourist destination, a perspective of foreign tourists, Tourism Management, 21(3) 293-297

Chirikure, S. & Pwiti, G. (2008). Community Involvement in Archaeology and Cultural Heritage Management: an Assessment from Case Studies in Southern Africa and Elsewhere. Current Anthropology in Volume 49 (3):1-13.

Creswell, J. W. (2014). Qualitative Inquiry and Research Design. Lincoln: Sage Publications.

Dorothy, R. (2012). An Analysis of the Challenges Facing Cultural Tourism Development in Kenya. Research on Humanities and Social Sciences, 214.

Edson, G. (2014). Heritage: Pride or Passion, Product or Service? International Journal of Heritage Studies Vol. 10, No. 4, September, 333–348. https://doi.org/10.1080/1352725042000257366

Fay. R. (2014). Tourism in Africa: Recreational Travels in Africa. In AFRICAN A: The Encyclopedia of African and American Experience. K. A. Appia and H. L. Gates, Jr. (Eds), pp. 1857-18^9. New York: Basic Civitas Books.

Fitch. J. M. (1992). Historic Preservation: Curatorial Management of the Built World. New "York: McGraw-Hill.

Garrod, B., and Fyall, A. (2000). Managing heritage tourism, Annals of Tourism Research, 27(3): 682-708.

Government of Kenya (2015). Tourism Marketing Strategy 2010-2014. Nairobi: Kenya Tourist Board

Government of Kenya (2023). National Tourism Strategy 2018-2023, Department of Tourism Ministry of East Africa, Commerce and Tourism. Nairobi, Kenya.

Haulot, A. (1985). The Environment and the Social Value of Tourism. International Journal of Environmental Studies,2(4). 219-223

Hazlewood. A. (1979). The Economy of Kenya: The Kenyatta Era. New York: Oxford University Press.

Holling, C. S. (1973). Resilience and Stability of Ecological Systems. Annual Review of Ecology and Systematics, Vol. 4, 1-23.

Holling, C. S. (1996). Engineering Resilience vs. Ecological Resilience. In P. C. Schulze, Engineering Within Ecological Constraints, 31-43. Washington D.C.: National Academy Press.

Holling, C. S., Schindler, D. W., Walker, B. W., & Roughgarden, J. (2012). Biodiversity in the Functioning of Ecosystems: An Ecological Synthesis.

Jokilehto, J. (1999). A history of architectural conservation. Oxford, UK: Butterworth-Heinemann. https://doi.org/10.1080/13556207.1999.10785249

Kessy. J. J Bara. G Sinishaw. T. Kgomommu. & Hrisir-Quaye, W. (2013). Draft Management Plan for Shimoni Slave Cave Fifth Regional Course in Conservation of Immovable Cultural Heritage in Sub-Saharan Africa. Mombasa: Africa

Krippendorf, J. (2014). The Holiday Makers: Understanding the Impacts of Leisure and Travel, London: Heinemann.

Linstrum, D. (1978). General Conservation Issues. Conference on Conservation of Historic Towns and Monuments, I.amu, 1978. Nairobi: Star Printers, pp. 14-20.

MacDonald, S., Headlam, N. & CLES, (2016). Research Methods Handbook: Introductory Guide to Research Methods for Social Sciences. Manchester: Center for Local Economic Strategies (CLES).

Maikweki J. (1995). Illicit Traffic in Cultural Property in Kenya. In Illicit Traffic in Cultural Property in Africa, pp. 81-83. Paris: ICOM.

Mathieson, A., & Wall, G. (1992). Tourism: Economic, Physical and Social Impacts, New York: Longman.

Mathieson, A., & Wall, G. (2016). Tourism: Economic, Physical and Social Impacts, New York: Longman.

McClanahan T, Mwaguni S, & Muthiga N.A (2015). Management of the Kenyan Coast. Ocean Coast Manage 48: 901-931. https://doi.org/10.1016/j.ocecoaman.2005.03.005

McKercher B & Du Cross, H. (2012). Cultural Tourism: The Partnership Between Tourism and Cultural Heritage Management New York: The Haworth Hospitality Press.

Meethan, K. (2011). Tourism in Global Society: Place, Culture and Consumption, New York: Palgrave.

Mohamed MOS, Neukermans G, Kairo JF, Dahdouh-Guebas F, & Koedam, N (2019). Mangrove forests in a peri-urban setting: the case of Mombas- Kenya. Wetland Ecol. Manage 17: 243-255.

Mugenda, O. M., & Mugenda, A. G. (2012). Research Methods: Quantitative and Quantitative. Nairobi, Kenya: Acts Press.

Mumma, A., (2010). The Link between Traditional and Formal Legal Systems. In: W. Ndoro & G. Pwiti, eds. Legal Framework for the Protectio of Immovable Cultural Heritage in Africa. Rome: ICCROM, pp. 22-24.

Muthee, L. W. (1991). The Ecological Impacts of Tourism in the Maasai Mara National Reserve, Kenya M.Sc. Thesis. Department of Zoology, University of Nairobi.

Nash. D. (1981). Tourism as an Anthropological Subject. Current Anthropology, 22 (5): 461-481.

Nvamanga, P. O. (2013). Managing Ceramic Collections in Kenyan Museums Unpublished PGD Project Paper, Institute of African Studies. University of Nairobi

Nveki. D, M. (1993). Wildlife Conservation and Tourism in Kenya Nairobi: Jacaranda Designs

Nyamanga, P. O. (2015). Graffiti in Fort Jesus Monument. Tracker, pp. 12-13. Nairobi: Kenya Museum Society.

Okpoko, P U. (1990). The Role of Cultural Resources in Tourism in Nigeria. In Cultural Resource Management: An African Dimension B. W Andah (Ed), pp. 126-135. Ibadan: Wisdom Publishers.

Pearce, D. (1989). Tourist Development. 2nd Edn. London Longman Scientific & Technical.

Peterson, K. (1994). The heritage resource as seen by the tourist: The heritage connection. In (ed.) van Harssel, Journal of Tourism: An Exploration, Third Edition. Englewood Cliffs, NJ: Prentice Hall.

Porter, M.E. (2008). The Competitive Advantage of Nations, The Free Press, New York

Price. N. P. S. (1990). Conservation and Information in the Display of Prehistoric Sites. In The Politics of the Past. pp. 284-290. P. Gathercole and D Lowenthal (Eds). London: Unwin Hyman.

Ramkissoon, H., & Uysal, M. (2016). The effects of perceived authenticity, information search behavior, motivation and destination imagery on cultural behavioral intentions of tourists. Current Issues in Tourism, 14(6), 537-562. https://doi.org/10.1080/13683500.2010.493607

Salkind, N. J. (2015). Exploring Research (9th ed.). New York, NY: Pearson.

Simoni, S. & Mihai, D. (2012). Tourism Organization and Coordination in Australia and the Managerial Strategy for Tourism Development, Journal of Knowledge Management, Economics and Information Technology, Issue 5, Available at: www.scientificpapers.org/.../1319_Simoni_Mihai_Tourism_Organization.

Sindiga, I. (2014). Tourism and African development: change and challenge of tourism in Kenya. African Studies Research Series. Aldershot: Ashgate.

Spennemann, D. H. R. (2007). Extreme cultural tourism: From Antarctica to the moon. Annals of Tourism Research, 34(4), 898–918. https://doi.org/10.1016/j.annals.2007.04.003

Teo, P. & Huang, S. (1994). Tourism and Heritage conservation in Singapore, Annals of Tourism Research, 22: 589-615.

Timothy, D. J. & Nyaupane, G. P. (2009). Cultural heritage and tourism in the developing world: A regional perspective, Routledge. https://doi.org/10.4324/9780203877753

Timothy, D.J. & Daher, B. (2019). Issues in heritage and culture in the Asia Pacific region, Asia Pacific Journal of Tourism Research, 9(3): 213-223.

UNESCO (1970). Protection of Mankind’s Cultural Heritage: Sites and Monuments Paris: Unesco.

UNWTO B. (2018). Tourism Highlights, Edition and World Tourism Barometer. UN World Tourism Organization. Madrid: UNWTO.

UNWTO. (2014). The contribution of Tourism to Poverty Alleviation. Economic and Social Commission for Asia and Pacific (WESCAP) Tourism Review. NO. 25. New York: UNWTO.

UNWTO. (2017). Tourism Highlights, Edition and World Tourism Barometer. UN World Tourism Organization. Madrid: UNWTO.

Waithaka. J. (2014). The Role of Community Wildlife-Based Enterprises in Reducing Human Vulnerability the ll-Ngwesi Ecotourism Project. Kenya. In African Environmental Outlook: Case Studies on Human Vulnerability to Environmental Change, pp. 105-121. Nairobi: UNEP.

Walker, H. (2014). Oxford Symposium on Food and Cookery 2014: Public Eating: Proceedings. Oxford: Prospect Books.

Weaver, D. B. (2014). Magnitude of Ecotourism in Costa Rica and Kenya. Annals of Tourism Research, 26(4): 792-816.

Downloads

Published

2024-12-19

How to Cite

Mbuthia, S., Kieti , D., & Ipara, H. (2024). Contribution of Tourism to Cultural Heritage Resilience: An Analysis of Old Towns of Kenya’s Coast. Journal of Hospitality and Tourism Management, 7(2), 95–118. https://doi.org/10.53819/81018102t5343

Issue

Section

Articles